In order for Prepear to calculate nutritional information for a recipe, there are a few things that need to happen.
- First, the ingredients need to be verified by our system. You will know that an ingredient is verified by the blue checkmark located next to the QTY, Measurement, and Ingredient name. Selecting an ingredient from the drop down list is the quickest way to ensure that you are using a verified ingredient. If you cannot find the ingredient in our system and would like nutritional information for your recipe, contact us to get the ingredient added to our database.
- Second, we need to know how many servings your recipe is making. Select the serving amount inside of the recipe info section.
- If all your ingredients are verified and you still aren't getting nutritional information, make sure that you aren't using ranges in your amounts (ex: 2-3 cups shredded cheese), and select how many servings your recipe makes. Without this, it will prevent Prepear from calculating accurate information.
Once you have all 3 blue checkmarks for each ingredient & serving sizes your nutritional information will show up on your saved recipe card.
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